| Petite CuisineNew England Crab Cake Entrée |
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| INGREDIENTS |
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| Fish broth |
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| Tuna filets |
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| Crab |
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| Soy bean oil |
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| Bay seasoning (salt, celery seed, mustard, red pepper, black pepper, bay leaves, cloves, ginger, macecardamon, cinnamon, paprika) |
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| Guar gum |
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| Calcium sulfate |
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| Carrageenan |
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| Vitamins and Minerals |
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| Vitamin E supplement |
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| Vitamin A supplement |
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| Vitamin D3 supplement |
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| Zinc Sulfate |
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| Thiamine Mononitrate |
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| Manganese sulfate |
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| Menadione sodium bisuifite complex (source of vitamin K activity) |
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| Riboflavin supplement |
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| Folic acid |
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| Pyridoxine hydrochloride |
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| Copper amino acid complex |
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Protein: 13% Min.
Fat: 1.5% Min.
Ash: 3% Max.
Fiber: 1% Max.
Moisture: 85% Max.
Metabolized Energy: 58kcal/100 grams
Taurine .1% Min
Phosphorus 1% Min
Calcium 201.8 mg/100 grams
Magnesium 22.9 mg/100 grams
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